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Lignin Effect on Calcium Absorption in Rats

Authors :
Berdine R. Martin
Robert P. Heaney
Connie M. Weaver
Xin Shen
Source :
Journal of Food Science. 63:165-167
Publication Year :
1998
Publisher :
Wiley, 1998.

Abstract

The effect of lignin on calcium absorption was studied in a rat model. Lignin preparations were isolated directly from wheat bran and from kale by two treatments, enzymatic and acidic. Calcium absorption in the presence or absence of isolated wheat bran lignin, isolated kale lignin, commercially available pine lignin, and wheat bran was determined by femur uptake of 45Ca. The fractional calcium absorption of wheat bran was significantly lower than for the control. However, there were no differences in calcium absorption between the various lignin sources and the control without lignin. Thus, lignin is probably not inhibitory to calcium absorption in plant foods.

Details

ISSN :
17503841 and 00221147
Volume :
63
Database :
OpenAIRE
Journal :
Journal of Food Science
Accession number :
edsair.doi...........85d24dd2e7f17b7206d64704498121e3
Full Text :
https://doi.org/10.1111/j.1365-2621.1998.tb15701.x