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Vitamin Contents of the Breads for School Lunch. (Part III)

Authors :
K. Minowa
H. Iwao
A. Maruyama
Y. Takai
T. Shimamura
Source :
The Japanese Journal of Nutrition and Dietetics. 13:127-130
Publication Year :
1956
Publisher :
The Japanese Society of Nutrition and Dietetics, 1956.

Abstract

Continually, we determined vitamin contents of the breads for school lunch of 28 schools in Kita-ku, Tokyo. The results are shown in the table.

Details

ISSN :
18837921 and 00215147
Volume :
13
Database :
OpenAIRE
Journal :
The Japanese Journal of Nutrition and Dietetics
Accession number :
edsair.doi...........857778b2a02795d11c2d1ff1bebae330