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Determination of nine bioactive phenolic components usually found in apple juice by simultaneous <scp>UPLC‐MS</scp> / <scp>MS</scp>
- Source :
- Food Science & Nutrition.
- Publication Year :
- 2023
- Publisher :
- Wiley, 2023.
- Subjects :
- Food Science
Subjects
Details
- ISSN :
- 20487177
- Database :
- OpenAIRE
- Journal :
- Food Science & Nutrition
- Accession number :
- edsair.doi...........8039cc92ec59118a3ee36eb141a77a82