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Unveiling metabolome heterogeneity and new chemicals in 7 tomato varieties via multiplex approach of UHPLC-MS/MS, GC–MS, and UV–Vis in relation to antioxidant effects as analyzed using molecular networking and chemometrics

Authors :
Asmaa M. Otify
Rana M. Ibrahim
Bishoy Abib
Annegret Laub
Ludger A. Wessjohann
Yueming Jiang
Mohamed A. Farag
Source :
Food Chemistry. 417:135866
Publication Year :
2023
Publisher :
Elsevier BV, 2023.

Details

ISSN :
03088146
Volume :
417
Database :
OpenAIRE
Journal :
Food Chemistry
Accession number :
edsair.doi...........7d506d298a678311caff6993e7553768