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Chemistry of Cooking

Authors :
Jason K. Vohs
Source :
ACS Symposium Series ISBN: 9780841228184, ACS Symposium Series
Publication Year :
2013
Publisher :
American Chemical Society, 2013.

Subjects

Subjects :
Mathematics education
Chemistry (relationship)
Course (navigation)

Details

ISBN :
978-0-8412-2818-4
ISBNs :
9780841228184
Database :
OpenAIRE
Journal :
ACS Symposium Series ISBN: 9780841228184, ACS Symposium Series
Accession number :
edsair.doi...........7ab7fb3c4ac444591961d165730e38d8
Full Text :
https://doi.org/10.1021/bk-2013-1130.ch003
Full Text Access
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