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Prospects and applications of nanotechnology for boosting the efficacy and stability of green products in the food system
- Source :
- Green Products in Food Safety ISBN: 9780323955904
- Publication Year :
- 2023
- Publisher :
- Elsevier, 2023.
Details
- ISBN :
- 978-0-323-95590-4
- ISBNs :
- 9780323955904
- Database :
- OpenAIRE
- Journal :
- Green Products in Food Safety ISBN: 9780323955904
- Accession number :
- edsair.doi...........7a002613436f4144687f4e2ca18bf218
- Full Text :
- https://doi.org/10.1016/b978-0-323-95590-4.00012-6