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Chemistry, Management, Functional Properties and Biotechnological Applications of Ocimum Essential Oils in the Food Industry
- Source :
- Bioprospection of Co-products and Agro-industrial Wastes ISBN: 9781003239994
- Publication Year :
- 2023
- Publisher :
- CRC Press, 2023.
Details
- ISBN :
- 978-1-00-323999-4
- ISBNs :
- 9781003239994
- Database :
- OpenAIRE
- Journal :
- Bioprospection of Co-products and Agro-industrial Wastes ISBN: 9781003239994
- Accession number :
- edsair.doi...........77a9085c431a4385b8d7c61b6d456815