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Use of brewer's residual yeast for production of bacterial nanocellulose with Gluconacetobacter hansenii
- Source :
- International Journal of Biological Macromolecules. 242:124897
- Publication Year :
- 2023
- Publisher :
- Elsevier BV, 2023.
- Subjects :
- Structural Biology
General Medicine
Molecular Biology
Biochemistry
Subjects
Details
- ISSN :
- 01418130
- Volume :
- 242
- Database :
- OpenAIRE
- Journal :
- International Journal of Biological Macromolecules
- Accession number :
- edsair.doi...........706dda6018a47945942a466b64d8032f
- Full Text :
- https://doi.org/10.1016/j.ijbiomac.2023.124897