List of contributors

Authors :: Siti Suraya Abd Razak
Siti Aimi Sarah Zainal Abidin
Nurul Hawa Ahmad
Amelia Najwa Ahmad Hairi
Adeola Akeem Akinpelu
Siti Hajar Aziz
Suzaira Bakar
Aishah Bujang
Abdul Manan Dos Mohamed
Azhar Mat Easa
Amal A.M. Elgharbawy
Mustafa M. Farouk
Muhammad Hail Haris Muhammad Hakim
Hanini Ilyana Hashim
Noor Haslina Hashim
Jerry Y.Y. Heng
Nurul Aqilah Iberahim
Asmah Norliza Abd Jalil
Vikram Karde
Kelly Yong Tau Len
Suzihaque Maqsood-ul-Haque
Nazrim Marikkar
Nurul Solehah Mohd Zaini
Karim Murni
Najiah Musa
Siti Roha Ab Mutalib
Shahrin Nasir
Nina Naquiah Ahmad Nizar
Noor Faizul Hadry Nordin
Khairul Faizal Pa’ee
Mark J. Post
Muhamad Hafiz Abd Rahim
Md Mahfujur Rahman
Siti Suhara Ramli
Wan Nurul Nadiah Wan Rasdi
Nadia Razali
Mohd Shahril Ahmad Razimi
Nur Azira Razman
Mohamad Zulkeflee Sabri
Muhamad Shirwan Abdullah Sani
Norliza Saparin
Eng-Keng Seow
Lay-Jing Seow
Hezlin Shadan
Shahrulzaman Shaharuddin
S. Sarifah Radiah Shariff
Nursyamimi Zawani Mohd Shoid
Hidayu Suhaimi
Arina Shairah Abdul Sukor
Suganisha Suresh
Mohd Nasir Taib
Norfahana Abd Talib
Thuan-Chew Tan
Areej Mohd Taufik
Teh Zaharah Yaacob
Harumi Veny
Suraya Abd Wahab
Fadzlie Wong Faizal Wong
Noorfatimah Yahaya
Emmy Liza Anak Yaji
Amirah Yuslan
Nur Nadhirah Mohamad Zain
Zalina Zakaria
Nor Syafarah Zakariya
Maslia Manja Badrul Zaman
Source :: Innovation of Food Products in Halal Supply Chain Worldwide ISBN: 9780323916622
Publication Year :: 2023
Publisher :: Elsevier, 2023.

ISBN :: 978-0-323-91662-2
ISBNs :: 9780323916622
Database :: OpenAIRE
Journal :: Innovation of Food Products in Halal Supply Chain Worldwide ISBN: 9780323916622
Accession number :: edsair.doi...........6f6901239557aa0df636644231e01958
Full Text :: https://doi.org/10.1016/b978-0-323-91662-2.00025-9