Back to Search Start Over

The rosmarinic acid content of basil and borage correlates with the ratio of red and far-red light

Authors :
H. Mempel
Thomas Schwend
S. Peisl
D. Prucker
A. Nitsopoulos
Source :
European Journal of Horticultural Science. 81:243-247
Publication Year :
2016
Publisher :
International Society for Horticultural Science (ISHS), 2016.

Details

ISSN :
16114434 and 16114426
Volume :
81
Database :
OpenAIRE
Journal :
European Journal of Horticultural Science
Accession number :
edsair.doi...........6cc42c8be0c6f1cc68760e086e193b63