Effect of egg level on buffalo milk pudding

MLA

Sharmin Sultana, et al. “Effect of Egg Level on Buffalo Milk Pudding.” Asian-Australasian Journal of Food Safety and Security, vol. 2, May 2018, pp. 35–39. EBSCOhost, https://doi.org/10.3329/aajfss.v2i1.55898.

APA

Sharmin Sultana, Aura Rahman, N Sultana, & Mnh Sarker. (2018). Effect of egg level on buffalo milk pudding. Asian-Australasian Journal of Food Safety and Security, 2, 35–39. https://doi.org/10.3329/aajfss.v2i1.55898

Chicago

Sharmin Sultana, Aura Rahman, N Sultana, and Mnh Sarker. 2018. “Effect of Egg Level on Buffalo Milk Pudding.” Asian-Australasian Journal of Food Safety and Security 2 (May): 35–39. doi:10.3329/aajfss.v2i1.55898.