Influence of surface treatments and coupling agents on the thermal and thermo‐mechanical properties of yerba mate/post‐consumer polypropylene composites

Authors :: André Luis Catto
Betina Hansen
Marcos Aurélio Dahlem Júnior
Ademir J. Zattera
Ruan Ezequiel Gemmer
Cleide Borsoi
Source :: Polymer Composites. 42:4596-4606
Publication Year :: 2021
Publisher :: Wiley, 2021.

Subjects :: Materials science
Polymers and Plastics
Polypropylene composites
General Chemistry
Silane
food.food
Coupling (electronics)
chemistry.chemical_compound
food
chemistry
Yerba-mate
Thermal
Materials Chemistry
Ceramics and Composites
Composite material
Thermo mechanical

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