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9-Oxononanoic Acid and Its Lysine Schiff Base Adduct as a Novel Lipation Product in Peanuts

Authors :
Lars Störmer
Luise Poelchen
Susann Scholz
Martin Globisch
Thomas Henle
Source :
Journal of Agricultural and Food Chemistry. 71:7820-7828
Publication Year :
2023
Publisher :
American Chemical Society (ACS), 2023.

Details

ISSN :
15205118 and 00218561
Volume :
71
Database :
OpenAIRE
Journal :
Journal of Agricultural and Food Chemistry
Accession number :
edsair.doi...........666c4d1833deaa6b82a3479ce8ce1929