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Formulation variables influencing the properties and physical stability of green multiple emulsions stabilized with a copolymer
- Source :
- Colloid and Polymer Science. 297:1095-1104
- Publication Year :
- 2019
- Publisher :
- Springer Science and Business Media LLC, 2019.
-
Abstract
- To obtain multiple emulsions containing Agnique™ AE 3-2H as oil phase and Atlas™ G-5000 as emulsifier, two formulation variables were studied: the effect of the Atlas™ G-5000 concentration in emulsions containing 15 wt% Agnique™ AE 3-2H and the study of the influence of the solvent concentration maintaining the Agnique™ AE 3-2H/Atlas™ G-5000 ratio equal to 10. To assess microstructure and physical stability of these emulsions different techniques were employed, namely laser diffraction, transmitted light optical microscopy, steady-state measurements, and multiple light scattering. An increase in copolymer concentration and solvent concentration provoked a decrease in Sauter diameter but an increase in volume mean diameter and polydispersion due to droplet coalescence. Regardless of polymer concentration, all emulsions showed Newtonian behavior which led to shear thinning with increasing oil concentration. The main destabilization processes are creaming, when the concentration of polymer or solvent is low, and coalescence, when both concentrations are high.
- Subjects :
- chemistry.chemical_classification
Coalescence (physics)
Materials science
Shear thinning
Polymers and Plastics
02 engineering and technology
Polymer
010402 general chemistry
021001 nanoscience & nanotechnology
Microstructure
01 natural sciences
Light scattering
0104 chemical sciences
law.invention
Solvent
Creaming
Colloid and Surface Chemistry
chemistry
Optical microscope
Chemical engineering
law
Materials Chemistry
Physical and Theoretical Chemistry
0210 nano-technology
Subjects
Details
- ISSN :
- 14351536 and 0303402X
- Volume :
- 297
- Database :
- OpenAIRE
- Journal :
- Colloid and Polymer Science
- Accession number :
- edsair.doi...........65544a3ac230d469e2cdbc5ac30e08ad
- Full Text :
- https://doi.org/10.1007/s00396-019-04529-y