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The Rejection of Third-Party Certification Schemes in Bean-To-Bar Chocolate

Authors :
Jennifer L. Woolley
Jo-Ellen Pozner
Michaela DeSoucey
Source :
Academy of Management Proceedings. 2018:10325
Publication Year :
2018
Publisher :
Academy of Management, 2018.

Abstract

We examine why entrepreneurs in the emerging bean-to-bar chocolate market segment fail to adopt socially-oriented certification schemes such as Fair Trade, Rainforest Alliance, and USDA Organic. De...

Details

ISSN :
21516561 and 00650668
Volume :
2018
Database :
OpenAIRE
Journal :
Academy of Management Proceedings
Accession number :
edsair.doi...........64732049c9c68aed3c212e1ca8f38788
Full Text :
https://doi.org/10.5465/ambpp.2018.10325abstract