Cite
Preference-based segmentation: A study of dish preferences among Vietnamese teenagers
MLA
Vu Thi Hoa, and Skallerud Kåre. “Preference-Based Segmentation: A Study of Dish Preferences among Vietnamese Teenagers.” Journal of Economics Development, vol. 24, Apr. 2017, pp. 132–53. EBSCOhost, https://doi.org/10.24311/jed/2017.24.2.02.
APA
Vu Thi Hoa, & Skallerud Kåre. (2017). Preference-based segmentation: A study of dish preferences among Vietnamese teenagers. Journal of Economics Development, 24, 132–153. https://doi.org/10.24311/jed/2017.24.2.02
Chicago
Vu Thi Hoa, and Skallerud Kåre. 2017. “Preference-Based Segmentation: A Study of Dish Preferences among Vietnamese Teenagers.” Journal of Economics Development 24 (April): 132–53. doi:10.24311/jed/2017.24.2.02.