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Antioxidant Properties of Flavonols

Authors :
A. Roedig-Penman
J. H. P. Tyman
M. H. Gordon
Publication Year :
1999
Publisher :
Elsevier, 1999.

Subjects

Subjects :
Lipid peroxidation
chemistry.chemical_classification
chemistry.chemical_compound
Flavonols
Antioxidant
chemistry
medicine.medical_treatment
medicine
Food science
Quercetin

Details

Database :
OpenAIRE
Accession number :
edsair.doi...........61ccd2e04e935a3c6d0f124123f4bb34

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