Back to Search Start Over

Statistical Evaluation of Cleaning Processes in Food Manufacturing Facilities

Authors :
Shuichi Yamamoto
Noriko Yoshimoto
Takashi Kaminagayoshi
Source :
Japan Journal of Food Engineering. 22:47-51
Publication Year :
2021
Publisher :
Japan Society for Food Engineering, 2021.

Subjects

Subjects :
Food industry
business.industry
business
Industrial and Manufacturing Engineering
Manufacturing engineering
Food Science

Details

ISSN :
18845924 and 13457942
Volume :
22
Database :
OpenAIRE
Journal :
Japan Journal of Food Engineering
Accession number :
edsair.doi...........5fcda29538e19fe8996c1afe33e5f916

Tools

Authors Abstract Subjects Details