Characterization of the chemical structure of sulphated glycosaminoglycans after enzymatic digestion

MLA

Luigi Silvestro, et al. “Characterization of the Chemical Structure of Sulphated Glycosaminoglycans after Enzymatic Digestion.” Journal of Chromatography A, vol. 647, Sept. 1993, pp. 289–300. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi...........5c43ff948a29b53d7856a0b43332c029&authtype=sso&custid=ns315887.

APA

Luigi Silvestro, R. Da Col, A. Cedro, I. Viano, Annamaria Naggi, Giangiacomo Torri, D. Moltrasio, & Claudio Baiocchi. (1993). Characterization of the chemical structure of sulphated glycosaminoglycans after enzymatic digestion. Journal of Chromatography A, 647, 289–300.

Chicago

Luigi Silvestro, R. Da Col, A. Cedro, I. Viano, Annamaria Naggi, Giangiacomo Torri, D. Moltrasio, and Claudio Baiocchi. 1993. “Characterization of the Chemical Structure of Sulphated Glycosaminoglycans after Enzymatic Digestion.” Journal of Chromatography A 647 (September): 289–300. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi...........5c43ff948a29b53d7856a0b43332c029&authtype=sso&custid=ns315887.