Cite
A review of biomolecules conjugated lanthanide up-conversion nanoparticles-based fluorescence probes in food safety and quality monitoring applications
MLA
Arumugam Selva Sharma, et al. “A Review of Biomolecules Conjugated Lanthanide Up-Conversion Nanoparticles-Based Fluorescence Probes in Food Safety and Quality Monitoring Applications.” Critical Reviews in Food Science and Nutrition, Jan. 2023, pp. 1–31. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi...........593c08eb1a5342d9851af3d4d03dd31e&authtype=sso&custid=ns315887.
APA
Arumugam Selva Sharma, Murugavelu Marimuthu, Amal Wilson Varghese, Jizong Wu, Jing Xu, Luo Xiaofeng, Sabarinathan Devaraj, Yang Lan, Huanhuan Li, & Quansheng Chen. (2023). A review of biomolecules conjugated lanthanide up-conversion nanoparticles-based fluorescence probes in food safety and quality monitoring applications. Critical Reviews in Food Science and Nutrition, 1–31.
Chicago
Arumugam Selva Sharma, Murugavelu Marimuthu, Amal Wilson Varghese, Jizong Wu, Jing Xu, Luo Xiaofeng, Sabarinathan Devaraj, Yang Lan, Huanhuan Li, and Quansheng Chen. 2023. “A Review of Biomolecules Conjugated Lanthanide Up-Conversion Nanoparticles-Based Fluorescence Probes in Food Safety and Quality Monitoring Applications.” Critical Reviews in Food Science and Nutrition, January, 1–31. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi...........593c08eb1a5342d9851af3d4d03dd31e&authtype=sso&custid=ns315887.