Cite
Understanding Bubble Dynamics in Sonicated Edible Lipids to Improve Their Physicochemical Properties
MLA
Jack Youngs, et al. “Understanding Bubble Dynamics in Sonicated Edible Lipids to Improve Their Physicochemical Properties.” Proceedings of the Virtual 2020 AOCS Annual Meeting & Expo, June 2020. EBSCOhost, https://doi.org/10.21748/am20.180.
APA
Jack Youngs, Peter Birkin, Tadd Truscott, & Silvana Martini. (2020). Understanding Bubble Dynamics in Sonicated Edible Lipids to Improve Their Physicochemical Properties. Proceedings of the Virtual 2020 AOCS Annual Meeting & Expo. https://doi.org/10.21748/am20.180
Chicago
Jack Youngs, Peter Birkin, Tadd Truscott, and Silvana Martini. 2020. “Understanding Bubble Dynamics in Sonicated Edible Lipids to Improve Their Physicochemical Properties.” Proceedings of the Virtual 2020 AOCS Annual Meeting & Expo, June. doi:10.21748/am20.180.