Evaluation of Camelina sativa (L.) Crantz meal as an alternative protein source in ruminant rations

MLA

Glen A. Broderick, et al. “Evaluation of Camelina Sativa (L.) Crantz Meal as an Alternative Protein Source in Ruminant Rations.” Journal of the Science of Food and Agriculture, vol. 94, Oct. 2013, pp. 736–43. EBSCOhost, https://doi.org/10.1002/jsfa.6408.

APA

Glen A. Broderick, Roberto Russo, Incoronata Galasso, Luca Rapetti, Tommaso Martinelli, Remo Reggiani, & Stefania Colombini. (2013). Evaluation of Camelina sativa (L.) Crantz meal as an alternative protein source in ruminant rations. Journal of the Science of Food and Agriculture, 94, 736–743. https://doi.org/10.1002/jsfa.6408

Chicago

Glen A. Broderick, Roberto Russo, Incoronata Galasso, Luca Rapetti, Tommaso Martinelli, Remo Reggiani, and Stefania Colombini. 2013. “Evaluation of Camelina Sativa (L.) Crantz Meal as an Alternative Protein Source in Ruminant Rations.” Journal of the Science of Food and Agriculture 94 (October): 736–43. doi:10.1002/jsfa.6408.