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Effects of anthocyanins and microbial transglutaminase on the physicochemical properties of silver carp surimi gel
- Source :
- Journal of Texture Studies.
- Publication Year :
- 2023
- Publisher :
- Wiley, 2023.
- Subjects :
- Pharmaceutical Science
Food Science
Subjects
Details
- ISSN :
- 17454603 and 00224901
- Database :
- OpenAIRE
- Journal :
- Journal of Texture Studies
- Accession number :
- edsair.doi...........518edb5d241e06e31d37d5821709f8a6
- Full Text :
- https://doi.org/10.1111/jtxs.12750