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Growth performance of newborn dairy calves fed a milk replacer with 2 protein concentrations at 2 feeding rates
- Source :
- Applied Animal Science. 36:48-56
- Publication Year :
- 2020
- Publisher :
- American Registry of Professional Animal Scientists, 2020.
-
Abstract
- Objective The objective was to evaluate the growth performance by calves fed a conventional milk replacer (MR) or modified accelerated MR (24% CP) to prevent the slump in postweaning calf starter intake and feed efficiency. Materials and Methods A total of 104 (1 to 5 d old) Holstein heifer calves (39.3 ± 0.66 kg) were assigned randomly to 1 of 4 MR treatments to evaluate preweaning (1 to 42 d) and postweaning (43 to 56 d) performance in a 2 × 2 factorial arrangement of CP concentrations [20% CP or 24% CP high protein (HP) with feeding rates (FR) of 0.57 or 0.68 kg/d]. Treatments were MR fed at 15% solids (as fed): (1) control (CP1): a 20% CP:20% fat MR fed at 0.284 kg 2×/d for 35 d; (2) CP2: the 20:20 MR fed at 0.34 kg 2×/d for 35 d; (3) HP1: a 24:20 MR fed at CP1 rate; and (4) HP2: the 24:20 MR fed at CP2 rate. Results and Discussion No interactions of CP by FR were detected for growth parameters. During 1 to 14 d, calves fed higher MR FR (CP2 and HP2) had greater (P 0.10). Intakes of calf starter from 1 to 56 d were similar (P > 0.10) for calves fed MR with different CP concentrations (0.77 and 0.78 kg/d), whereas calf starter intake (0.81 and 0.74 kg/d) was reduced (P 0.01) for calves fed different CP concentrations (0.54 and 0.55 kg/kg) but were improved when fed higher MR FR (0.53 and 0.56 kg/kg). However, a trend (P Implications and Applications Feeding calves a conventional MR (20%CP:20% fat) at different FR with different CP concentrations resulted in similar performance. Feeding a higher CP MR (24% CP:20% fat) at higher FR did not affect preweaning gain of dairy calves.
Details
- ISSN :
- 25902865
- Volume :
- 36
- Database :
- OpenAIRE
- Journal :
- Applied Animal Science
- Accession number :
- edsair.doi...........502d4ab3ae6d7383804477f29a830e35
- Full Text :
- https://doi.org/10.15232/aas.2019-01866