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Backroom effect on perishable inventory management with IoT information

Authors :
Tijun Fan
Wei Zhou
Lin Li
Ou Tang
Source :
International Journal of Production Research. 61:4157-4179
Publication Year :
2021
Publisher :
Informa UK Limited, 2021.

Abstract

We introduce an original concept of the backroom effect for perishable products when the deterioration rate in a backroom is lower than that on retail shelves. With IoT-generated real-time informat...

Subjects

Subjects :
Deterioration rate
Inventory management
business.industry
Shelf space
Strategy and Management
Operations management
Management Science and Operations Research
Internet of Things
business
Industrial and Manufacturing Engineering

Details

ISSN :
1366588X and 00207543
Volume :
61
Database :
OpenAIRE
Journal :
International Journal of Production Research
Accession number :
edsair.doi...........4fc3322174c1afd8f67650f84146d1e1
Full Text :
https://doi.org/10.1080/00207543.2021.1960447
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