Neolignans and Diarylheptanoids with Anti-Inflammatory Activity from the Rhizomes of Alpinia zerumbet

MLA

Fei Peng, et al. “Neolignans and Diarylheptanoids with Anti-Inflammatory Activity from the Rhizomes of Alpinia Zerumbet.” Journal of Agricultural and Food Chemistry, vol. 69, Aug. 2021, pp. 9229–37. EBSCOhost, https://doi.org/10.1021/acs.jafc.1c02271.

APA

Fei Peng, Hao-Tian Li, Yan Zhang, Chuanhai Wu, Yu-Sheng Shi, Xu-Fu Zhang, Yuan-Yuan Yu, & Wen-Tao Duan. (2021). Neolignans and Diarylheptanoids with Anti-Inflammatory Activity from the Rhizomes of Alpinia zerumbet. Journal of Agricultural and Food Chemistry, 69, 9229–9237. https://doi.org/10.1021/acs.jafc.1c02271

Chicago

Fei Peng, Hao-Tian Li, Yan Zhang, Chuanhai Wu, Yu-Sheng Shi, Xu-Fu Zhang, Yuan-Yuan Yu, and Wen-Tao Duan. 2021. “Neolignans and Diarylheptanoids with Anti-Inflammatory Activity from the Rhizomes of Alpinia Zerumbet.” Journal of Agricultural and Food Chemistry 69 (August): 9229–37. doi:10.1021/acs.jafc.1c02271.