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Genotype by environment interaction for physiological traits in sugar beet (Beta vulgaris L.) parents and hybrids using additive main effects and multiplicative interaction model

Authors :
Zahra Abbasi
Jan Bocianowski
Source :
European Food Research and Technology. 247:3063-3081
Publication Year :
2021
Publisher :
Springer Science and Business Media LLC, 2021.

Abstract

The objective of this study was to assess genotype by environment interaction for 21 physiological traits in sugar beet (Beta vulgaris L.) parents and hybrids grown in Rodasht Agricultural Research Station in Iran by the additive main effects and multiplicative interaction model. The study comprised of 51 sugar beet genotypes [10 multigerm pollen parents, four monogerm seed parents and 36 F1 hybrids], evaluated at four environments in a randomized complete block design, with three replicates. The additive main effects and multiplicative interaction analyses revealed significant environment main effects with respect to all observed traits, except extraction coefficient of sugar. The additive main effects and multiplicative interaction stability values ranged from 0.009 (G17 for leaf Ca2+) to 9.698 (G09 for extraction coefficient of sugar). The parental forms 2 7233-P.29 (G38) and C CMS (G49) as well as hybrids 2(6)*C (G27) and 5*C (G33) are recommended for further inclusion in the breeding programs because of their stability and good average values of observed traits.

Details

ISSN :
14382385 and 14382377
Volume :
247
Database :
OpenAIRE
Journal :
European Food Research and Technology
Accession number :
edsair.doi...........47b62110c5da92aa134f658580b4c54b