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Flavour them up! Exploring the challenges of flavoured plant‐based foods
- Source :
- Flavour and Fragrance Journal. 38:125-134
- Publication Year :
- 2023
- Publisher :
- Wiley, 2023.
- Subjects :
- General Chemistry
Food Science
Subjects
Details
- ISSN :
- 10991026 and 08825734
- Volume :
- 38
- Database :
- OpenAIRE
- Journal :
- Flavour and Fragrance Journal
- Accession number :
- edsair.doi...........464db70ac270189d9ec29c0d2b49dc41
- Full Text :
- https://doi.org/10.1002/ffj.3734