Nutritional, Microbial and Other Quality Aspects of Common Dried Fish from Different Commercial Fish Drying Centers in Bangladesh

Authors :: Md. Hasan Al Banna
Md. Sazedul Hoque
Fatima Tamanna
Md. Mahmudul Hasan
Pronoy Mondal
Md. Belal Hossain
Suprakash Chakma
Mst. Niloy Jaman
Md. Abu Tareq
Md Shafiqul Islam Khan
Source :: SSRN Electronic Journal.
Publication Year :: 2021
Publisher :: Elsevier BV, 2021.

Subjects :: History
Polymers and Plastics
Business and International Management
Industrial and Manufacturing Engineering

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