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Author response for 'The effects of blackcurrant and strawberry powder on the physicochemical and in vitro glycaemic response of starches derived from sweet potato ( Ipomoea batatas ) and potato ( Solanum tuberosum )'

Authors :
null Jianlou Mu
null Gang Wu
null Zhizhou Chen
null Axelle Klosek
null Magaret A. Brennan
null Xiaodan Hui
null Charles S. Brennan
Publication Year :
2021
Publisher :
Wiley, 2021.

Details

Database :
OpenAIRE
Accession number :
edsair.doi...........433cf91712e9dbd52bca9fa9bfff6030

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