Cite
Referee report. For: Flavor perception of wine is unchanged during commercial flight: a comparative field study [version 1; peer review: 2 not approved]
MLA
Smith, Barry C. Referee Report. For: Flavor Perception of Wine Is Unchanged during Commercial Flight: A Comparative Field Study [Version 1; Peer Review: 2 Not Approved]. Jan. 2020. EBSCOhost, https://doi.org/10.5256/f1000research.26832.r66757.
APA
Smith, B. C. (2020). Referee report. For: Flavor perception of wine is unchanged during commercial flight: a comparative field study [version 1; peer review: 2 not approved]. https://doi.org/10.5256/f1000research.26832.r66757
Chicago
Smith, Barry C. 2020. “Referee Report. For: Flavor Perception of Wine Is Unchanged during Commercial Flight: A Comparative Field Study [Version 1; Peer Review: 2 Not Approved],” January. doi:10.5256/f1000research.26832.r66757.