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Isolation and Characterization of an Antioxidant Compound from Kayu Hitam Leaves (Diospyros celebica Bakh.F.)

Authors :
Yuni Romasni Purba
Helmina Br. Sembiring
Source :
Proceedings of the 1st International Conference on Chemical Science and Technology Innovation.
Publication Year :
2019
Publisher :
SCITEPRESS - Science and Technology Publications, 2019.

Details

Database :
OpenAIRE
Journal :
Proceedings of the 1st International Conference on Chemical Science and Technology Innovation
Accession number :
edsair.doi...........4174ef57a89e91213eec3ae4073daed9
Full Text :
https://doi.org/10.5220/0008919802340238