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Influence of Different Types of Sugar: 'Batum' Raspberry Jelly and Juice Processing in Subtropical Regions

Authors :
Paula Nogueira Curi
Maria Cecília Evangelista Vasconcelos Schiassi
Alexandre Dias da Silva
Rafael Pio
Patrícia Aparecida Pimenta Pereira
Maíra Ferreira de Melo Rossi
Vanessa Rios de Souza
Source :
Journal of Culinary Science & Technology. :1-14
Publication Year :
2023
Publisher :
Informa UK Limited, 2023.

Subjects

Subjects :
Food Science

Details

ISSN :
15428044 and 15428052
Database :
OpenAIRE
Journal :
Journal of Culinary Science & Technology
Accession number :
edsair.doi...........3c56cc7e4e7ff1faead185e6751577bc
Full Text :
https://doi.org/10.1080/15428052.2023.2203090
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