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Difference of Storability According to the Curing Treatment in Korean Sweetpotato Varieties

Authors :
Gyeong-Dan Yu
Yong-Gu Kang
Jeong-Wook Yang
Hyeong-Un Lee
Narayan Chandra Paul
San Ko
Kyeong-Bo Lee
Um-Ji Hwang
Sang-Sik Nam
Source :
Journal of the Korean Society of International Agricultue. 30:44-50
Publication Year :
2018
Publisher :
Korean Society of International Agriculture, 2018.

Details

ISSN :
22878165 and 12258504
Volume :
30
Database :
OpenAIRE
Journal :
Journal of the Korean Society of International Agricultue
Accession number :
edsair.doi...........3afead01bc6e3d3f362d7fd5cf1e4674