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Chapter 1 The Organic Food Philosophy: A Qualitative Exploration of the Practices, Values, and Beliefs of Dutch Organic Consumers Within a Cultural–Historical Frame
- Publication Year :
- 2017
- Publisher :
- Apple Academic Press, 2017.
Details
- Database :
- OpenAIRE
- Accession number :
- edsair.doi...........3a7f5d09f5f02f8a29538246d3941c95
- Full Text :
- https://doi.org/10.1201/9781315365800-2