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Gibbs energies of protonation and complexation of platinum and vanadate metal ions with naringenin and phenolic acids: Theoretical calculations associated with experimental values

Authors :
Hisham S. M. Abd-Rabboh
Mohammad Y. Alfaifi
Ahmed E. Fazary
Kamel A. Saleh
Khaled F. Fawy
Ayed S. Al-Shihri
Serag Eldin I. Elbehairi
Source :
The Journal of Chemical Thermodynamics. 100:7-21
Publication Year :
2016
Publisher :
Elsevier BV, 2016.

Abstract

The Experimental thermodynamic equilibrium (pKa values) and stability (log β) constants of vanadium and platinum binary and mixed ligand complexes involving naringenin, ferulic acid, p-coumaric acid, caffeic acid, vanillic acid, sinapic acid, and gallic acid were determined at 310.15 K in 0.16 mol·dm−3 KCl aqueous solutions using pH-potentiometric technique and by means of two estimation models (HYPERQUAD 2008 and Bjerrum–Calvin). The theoretical calculations of overall protonation and stability constants of the metal complex species in solution were predicted as the free energy change associated with the ligand protonation, and metal ion–ligand complex formation equilibria (species solvation/de-solvation) using ab initio and density function theory (DFT) calculations. The usage of the experimental potentiometry technique and theoretical predictions provides a complete picture of the microscopic equilibria of the studied systems (vanadium/platinum–naringenin–phenolic acid). Specifically, this theoretically DFT predications would be useful to determine the most real protonation constants of the studied bioligands in which the binding sites changes due to the ligand protonation/deprotonation equilibria. Also, the complexing capacities of vanadium and platinum towards naringenin, ferulic acid, p-coumaric acid, caffeic acid, vanillic acid, sinapic acid, and gallic acid in solutions were evaluated and discussed. From the determined experimental stability constants of different metal complex species, the concentration distribution diagrams of the various metal ion complex species in solution was estimated using HySS 2009 software.

Details

ISSN :
00219614
Volume :
100
Database :
OpenAIRE
Journal :
The Journal of Chemical Thermodynamics
Accession number :
edsair.doi...........34b0f380d1983962a3147b720b8b8bcb
Full Text :
https://doi.org/10.1016/j.jct.2016.04.005