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Salting Technology in Fish Processing

Authors :
İbrahim Erkoyuncu
Hülya Turan
Source :
Progress in Food Preservation
Publication Year :
2012
Publisher :
Wiley, 2012.

Details

Database :
OpenAIRE
Journal :
Progress in Food Preservation
Accession number :
edsair.doi...........2b2d9eaa70744ce05b639204bc9deec6