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Hazards Associated withClostridium botulinum in Modified Atmosphere Packaged Fresh Fish and Fishery Products

Authors :
Guy E. Skinner
N. Rukma Reddy
Source :
Modified Atmospheric Processing and Packaging of Fish: Filtered Smokes, Carbon Monoxide, and Reduced Oxygen Packaging
Publication Year :
2007
Publisher :
Blackwell Publishing Professional, 2007.

Subjects

Subjects :
Fishery
Fresh fish
Modified atmosphere
medicine
Clostridium botulinum
Environmental science
Fish
Food science
medicine.disease_cause

Details

Database :
OpenAIRE
Journal :
Modified Atmospheric Processing and Packaging of Fish: Filtered Smokes, Carbon Monoxide, and Reduced Oxygen Packaging
Accession number :
edsair.doi...........23aadbe124de3bb550f485f6ebba71c3
Full Text :
https://doi.org/10.1002/9780470277584.ch11
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