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Application of Bacteriophage for Microbiological Food Safety

Authors :
Hyun-Gyun Yuk
Seok Gyu Lee
Source :
Journal of Biotechnology and Bioindustry. 8:1-5
Publication Year :
2020
Publisher :
Institute of Biotechnology and Bioindustry, Korea National University of Transportation, 2020.

Subjects

Subjects :
Bacteriophage
business.industry
Food science
Biology
Food safety
business
Biopreservation
biology.organism_classification

Details

ISSN :
22887296
Volume :
8
Database :
OpenAIRE
Journal :
Journal of Biotechnology and Bioindustry
Accession number :
edsair.doi...........2074694fa37978aed0bfb1aa432fbe4d
Full Text :
https://doi.org/10.37503/jbb.2020.8.1
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