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Chemical Constituents of Stevia subpubescens var. subpubescens and Evaluation of the Anti-Inflammatory Activity
- Source :
- Chemistry of Natural Compounds. 55:538-539
- Publication Year :
- 2019
- Publisher :
- Springer Science and Business Media LLC, 2019.
Details
- ISSN :
- 15738388 and 00093130
- Volume :
- 55
- Database :
- OpenAIRE
- Journal :
- Chemistry of Natural Compounds
- Accession number :
- edsair.doi...........205bc491007b39d9270b6c80bd73ab25
- Full Text :
- https://doi.org/10.1007/s10600-019-02734-3