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Chemical Constituents of Stevia subpubescens var. subpubescens and Evaluation of the Anti-Inflammatory Activity

Authors :
A. Romo de V ivar
José Luis Villaseñor
Antonio Nieto-Camacho
Amira Arciniegas
A. L. Pérez-Castorena
Source :
Chemistry of Natural Compounds. 55:538-539
Publication Year :
2019
Publisher :
Springer Science and Business Media LLC, 2019.

Details

ISSN :
15738388 and 00093130
Volume :
55
Database :
OpenAIRE
Journal :
Chemistry of Natural Compounds
Accession number :
edsair.doi...........205bc491007b39d9270b6c80bd73ab25
Full Text :
https://doi.org/10.1007/s10600-019-02734-3