Cite
Blood and Meat Spots in Chicken Eggs
MLA
Fred P. Jeffrey. “Blood and Meat Spots in Chicken Eggs.” Poultry Science, vol. 24, July 1945, pp. 363–74. EBSCOhost, https://doi.org/10.3382/ps.0240363.
APA
Fred P. Jeffrey. (1945). Blood and Meat Spots in Chicken Eggs. Poultry Science, 24, 363–374. https://doi.org/10.3382/ps.0240363
Chicago
Fred P. Jeffrey. 1945. “Blood and Meat Spots in Chicken Eggs.” Poultry Science 24 (July): 363–74. doi:10.3382/ps.0240363.