Cite
Changes in thermophysical and thermotechnical characteristics of flour-milling waste in the process of slow pyrolysis
MLA
Ivan I. Shanenkov, et al. “Changes in Thermophysical and Thermotechnical Characteristics of Flour-Milling Waste in the Process of Slow Pyrolysis.” Tyumen State University Herald. Physical and Mathematical Modeling. Oil, Gas, Energy, vol. 8, Jan. 2022, pp. 23–43. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi...........1a24ad8ca7319f465fa5712c59afd470&authtype=sso&custid=ns315887.
APA
Ivan I. Shanenkov, Alexander V. Astafiev, Maria A. Gajdabrus, & Roman B. Tabakaev. (2022). Changes in thermophysical and thermotechnical characteristics of flour-milling waste in the process of slow pyrolysis. Tyumen State University Herald. Physical and Mathematical Modeling. Oil, Gas, Energy, 8, 23–43.
Chicago
Ivan I. Shanenkov, Alexander V. Astafiev, Maria A. Gajdabrus, and Roman B. Tabakaev. 2022. “Changes in Thermophysical and Thermotechnical Characteristics of Flour-Milling Waste in the Process of Slow Pyrolysis.” Tyumen State University Herald. Physical and Mathematical Modeling. Oil, Gas, Energy 8 (January): 23–43. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi...........1a24ad8ca7319f465fa5712c59afd470&authtype=sso&custid=ns315887.