Effects of caponization on fat metabolism-related biochemical characteristics of broilers

Summary A two-trial experiment was conducted to evaluate the effects of caponization on fat metabolism-related biochemical characteristics of broilers. Male Redbro broilers were purchased, caponized at 3 weeks and reared until either the 18th (Trial 1) or the 24th (Trial 2) week. In Trial 1, five slaughters were performed at 6, 9, 12, 15 and 18 weeks of age while in Trial 2 one slaughter at the end of the experiment (24 weeks). In each slaughter, the abdominal adipose tissue cellularity, the NADP dehydrogenase activity in the liver and some serum lipoproteins concentrations were assessed. Caponization had a marked effect on the adipocyte volume and NADP-malate dehydrogenase activity in the liver at 24 weeks but it did not affect adipocyte number or the activity of NADP-isocitrate dehydrogenase activity at any age (p