ALLEVIATING THE DELETERIOUS EFFECTS OF SALT STRESS ON WHEAT (TRITICUM AESTIVUM L.) BY FOLIAR APPLICATION OF GIBBERELLIC ACID AND SALICYLIC ACID

MLA

M.S. Iqbal, et al. “Alleviating the Deleterious Effects of Salt Stress on Wheat (Triticum Aestivum L.) by Foliar Application of Gibberellic Acid and Salicylic Acid.” Applied Ecology and Environmental Research, vol. 20, Jan. 2022, pp. 119–34. EBSCOhost, https://doi.org/10.15666/aeer/2001_119134.

APA

M.S. Iqbal, M. Zahoor, M. Akbar, K.S. Ahmad, S.A. Hussain, S. Munir, M.A. Ali, N. Arshad, H. Masood, S. Zafar, T. Ahmad, N. Shaheen, R. Mashooq, H. Sajjad, K. Shahbaz, H. Arshad, N. Fatima, B. Ansar, & M. Islam. (2022). Alleviating the Deleterious Effects of Salt Stress on Wheat (Triticum Aestivum L.) by Foliar Application of Gibberellic Acid and Salicylic Acid. Applied Ecology and Environmental Research, 20, 119–134. https://doi.org/10.15666/aeer/2001_119134

Chicago

M.S. Iqbal, M. Zahoor, M. Akbar, K.S. Ahmad, S.A. Hussain, S. Munir, M.A. Ali, et al. 2022. “Alleviating the Deleterious Effects of Salt Stress on Wheat (Triticum Aestivum L.) by Foliar Application of Gibberellic Acid and Salicylic Acid.” Applied Ecology and Environmental Research 20 (January): 119–34. doi:10.15666/aeer/2001_119134.