Corrigendum to Antimicrobial soy protein based coatings: Application to Persian lime (Citrus latifolia Tanaka) for protection and preservation

Authors :: Pascale Chalier
Dilara Konuk
Ramsés Ramón González-Estrada
Montserrat Calderón-Santoyo
Juan Arturo Ragazzo-Sánchez
Source :: Postharvest Biology and Technology. 137:149
Publication Year :: 2018
Publisher :: Elsevier BV, 2018.

Subjects :: Persian lime
Citrus latifolia
food
Food science
Horticulture
Biology
Antimicrobial
Agronomy and Crop Science
Soy protein
food.food
Food Science

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