Cite
Effect of pre-storage treatments on mango fruit ripening
MLA
E. Lomaniec, et al. “Effect of Pre-Storage Treatments on Mango Fruit Ripening.” Annals of Applied Biology, vol. 125, Dec. 1994, pp. 581–87. EBSCOhost, https://doi.org/10.1111/j.1744-7348.1994.tb04994.x.
APA
E. Lomaniec, Edna Pesis, R. Marinansky, S. Dori, & Jeremy Burdon. (1994). Effect of pre-storage treatments on mango fruit ripening. Annals of Applied Biology, 125, 581–587. https://doi.org/10.1111/j.1744-7348.1994.tb04994.x
Chicago
E. Lomaniec, Edna Pesis, R. Marinansky, S. Dori, and Jeremy Burdon. 1994. “Effect of Pre-Storage Treatments on Mango Fruit Ripening.” Annals of Applied Biology 125 (December): 581–87. doi:10.1111/j.1744-7348.1994.tb04994.x.