Cross-cultural adaptation and validation of the cooking task to the French-Canadian context: assessing the impact of executive function disorders through cooking activities

Subjects

Subjects :

Rehabilitation

Details

ISSN :

14645165 and 09638288

Database :

OpenAIRE

Journal :

Disability and Rehabilitation

Accession number :

edsair.doi...........1081c36a2c7bd9859aac8033fee070b0

Full Text :

https://doi.org/10.1080/09638288.2023.2204248