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Identification of cellulolytic bacteria associated with tunic softness syndrome in the sea squirt, Halocynthia roretzi

Authors :
Jong-Bang Eun
Byeong-Dae Choi
Sung Ju Jung
Myung-Joo Oh
Duwoon Kim
Jin Kyung Song
Source :
Food Science and Biotechnology. 21:1405-1411
Publication Year :
2012
Publisher :
Springer Science and Business Media LLC, 2012.

Abstract

The edible ascidian, sea squirt Halocynthia roretzi (Drasche) is marine invertebrate that is a valuable source of foods and bioactive compounds. A severe disease of the sea squirt characterized by degeneration of tunic fibers formed of bundled cellulose microfibrils has occurred. We hypothesized that bacteria lyse the cellulose fibril structure, cellulase activity may be a causative agent of the disease. Among the bacteria isolated from diseased sea squirt, Pseudoalteromonas sp. NO3 had cellulase activity based on a Congo red overlay assay and starch-reducing activity. Sea squirts exhibited 40–100% cumulative mortality after injection with Pseudoalteromonas sp. NO3 using doses of 2×106−2×108 colony forming unit (CFU)/individual. Dead sea squirts possess thinner and ruptured tunics, which were similar to natural outbreaks. These results suggest that Pseudoalteromonas sp. NO3 possessing cellulase activity is one of the causes of tunic softness syndrome in sea squirt.

Details

ISSN :
20926456 and 12267708
Volume :
21
Database :
OpenAIRE
Journal :
Food Science and Biotechnology
Accession number :
edsair.doi...........0ff9bc15cf2b4440dafd2f704649b6e5