Influence of Confinement, Floor Structure and Slaughter Weight on Pork Carcass Characteristics

MLA

R. W. Mandigo, et al. “Influence of Confinement, Floor Structure and Slaughter Weight on Pork Carcass Characteristics.” Journal of Animal Science, vol. 31, July 1970, pp. 31–35. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi...........0f14c4403ca423a5faa928a90278d95a&authtype=sso&custid=ns315887.

APA

R. W. Mandigo, T. D. Pate, L. E. Lucas, & R. O. Shuler. (1970). Influence of Confinement, Floor Structure and Slaughter Weight on Pork Carcass Characteristics. Journal of Animal Science, 31, 31–35.

Chicago

R. W. Mandigo, T. D. Pate, L. E. Lucas, and R. O. Shuler. 1970. “Influence of Confinement, Floor Structure and Slaughter Weight on Pork Carcass Characteristics.” Journal of Animal Science 31 (July): 31–35. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi...........0f14c4403ca423a5faa928a90278d95a&authtype=sso&custid=ns315887.