Phytochemicals of mustard ( Brassica Campestris ) leaves tuned the nickel‐cobalt bimetallic oxide properties for enzyme‐free sensing of glucose

MLA

Abdul Ghaffar Solangi, et al. “Phytochemicals of Mustard ( Brassica Campestris ) Leaves Tuned the Nickel‐cobalt Bimetallic Oxide Properties for Enzyme‐free Sensing of Glucose.” Journal of the Chinese Chemical Society, vol. 69, Aug. 2022, pp. 1608–18. EBSCOhost, https://doi.org/10.1002/jccs.202200270.

APA

Abdul Ghaffar Solangi, Tajness Pirzada, Aqeel Ahmed Shah, Imran Ali Halepoto, Abdul Sattar Chang, Zulifqar Ali Solangi, Muhammad Yameen Solangi, Umair Aftab, Matteo Tonezzer, Aneela Tahira, Ayman Nafady, Shymaa S. Medany, & Zafar Hussain Ibupoto. (2022). Phytochemicals of mustard ( Brassica Campestris ) leaves tuned the nickel‐cobalt bimetallic oxide properties for enzyme‐free sensing of glucose. Journal of the Chinese Chemical Society, 69, 1608–1618. https://doi.org/10.1002/jccs.202200270

Chicago

Abdul Ghaffar Solangi, Tajness Pirzada, Aqeel Ahmed Shah, Imran Ali Halepoto, Abdul Sattar Chang, Zulifqar Ali Solangi, Muhammad Yameen Solangi, et al. 2022. “Phytochemicals of Mustard ( Brassica Campestris ) Leaves Tuned the Nickel‐cobalt Bimetallic Oxide Properties for Enzyme‐free Sensing of Glucose.” Journal of the Chinese Chemical Society 69 (August): 1608–18. doi:10.1002/jccs.202200270.